CARRABBA’S ITALIAN GRILL

The shops at Carriage Crossing

Carrabba’s Italian grill review

The reason for visiting Carrabba’s Italian Grill

Recently, I was craving pasta and decided to visit an Italian restaurant. I ended up going to a place called Carrabba’s that I occasionally visit. Even though it was dinner time, it wasn’t too crowded, probably because it was a weekday. There were four of us, and we sat at a booth. The server who took care of us was incredibly friendly.

The menu items I ordered at Carrabba’s Italian Grill

Each of us ordered a different menu item. I wanted to have pasta with noodles, but since I still need to improve my English, I chose pasta without noodles. It was a bit disappointing.(However, the taste was excellent.)

My husband ordered a set menu with cream pasta, while our acquaintances chose seafood pasta and regular spaghetti. The flavors were excellent. We all shared a bit of each dish to taste them.

One person ordered the Filet & Shrimp Pasta Toscana, I went for the Mezzaluna, and one person chose a dish with a tomato-based sauce and seafood pasta that I can’t remember the name of. He seafood pasta was absolutely fantastic – the flavors were so incredible that if I were to go eat it right now, it would still be just as delicious.

The pre-meal bread is crisp on the outside, like a baguette, and moist on the inside, resembling freshly baked bread (probably truly fresh from the oven). It’s not overly hard on the outside, which is great as it doesn’t overwhelm the mouth.

If you ask for more, they willingly bring it to you again.

Dipping the bread in a mixture of herbs, spices, and some olive oil, and then savoring it along with the bread, creates a delicious combination. The mild taste of the olive oil and the savory flavors of the herbs and spices blend together wonderfully.

Just be cautious not to fill up bread before enjoying the main course!

When ordering the main dishes, we had the option to choose a side each. I opted for regular salad, while my husband went for French fries. The French fries were also fresh and delicious.

The French fries were also fresh and delicious.

The main dishes we ordered

The Mezzaluna I ordered looked lie dumplings. They were filled with cheese, giving the, a mild taste, and the base was a tomato sauce.

I was a bit disappointed since it wasn’t the pasta I had initially wanted, but when I reheated and ate it the next day, it was delicious.

That Filet & Shrimp Pasta Toscana that my husband ordered was cooked to medium doneness, but it seems like even cooking it to medium rare would be fine. It felt slightly less tender.

The shrimp was fresh, but it had a bit of a salty taste. The pasta, on the other hand, was truly delicious and creamy.

A full review of Carrabba’s Italian grill

Carrabba’s Italian Grill is a spacious establishment, with a bar on the right as you enter and dining tables on the left. There are both booths and regular tables, and the cozy lighting creates a warm ambiance. The server are friendly, and the food satisfying for the price. If you’re looking for a delicious Italian dining experience, I recommend this restaurant.

However, one thing to note is that the floor can be a bit slippery, so be cautious if you’re wearing shoes that are prone to slipping, as there’s a possibility of trpping.

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